Friday, April 5, 2013

Stuffed peppers.

So I cooked for the Romanian today. He picked stuffed peppers. I've never made them. So after an hour f looking up recipes and how to cook them, I got frustrated. And I made my own recipe. And thank god, he liked them. So here's what I did.

10 green bell peppers
Salt
Oregano
1 can of diced tomatoes
1 small onion
1 jar of pasta sauce
2-3 cloves of garlic
2 cups of cooked rice
2.5 pounds of ground beef
Shredded cheese

1) cut the tops off the peppers and clean them out. Save the tops.
2) chop the tops of the peppers up, and combine with chopped onion and garlic, and ground beef in pan. Cook until peppers are soft.
3)combine half the jar of pasta sauce and cooked rice.
4) place peppers in a pan standing upright
5) full peppers with mixture.
6) pour rest of sauce over peppers.
7) cook for 45 min at 350 degrees covered tightly with foil and 25 min uncovered. Top with cheese and cook for 5-10 more minutes until melted.






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